Soups On Weight Loss

Good news for soup lovers ...

 

A new study out of Penn State has found that when served a low calorie soup (made of chicken broth, broccoli, potato, cauliflower, carrots and butter) and entree, diners consumed 20 percent fewer calories compared to when they did not have soup.

If you're thinking, "I've got to get my hands on that soup recipe."  Don't worry because the researchers say that you just need to stick to broth-based soups that are about 100 to 150 calories per serving.  This way you get an extra course at your meal, while eating fewer total calories.  Good news too, because my favorite lentil tomato soup is broth based.

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Objavljeno od: Richard J. Wood na 22 veljače 2017.
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*Svako ovdje prikazano svjedočanstvo o zdravlju ili gubitku težine, odnosi se na pojedince, te vama osobno po ničemu ne jamče uspješan gubitak težine, niti su ova svjedočanstva po bilo kojoj osnovi tipična. Herbalife proizvodi mogu biti zdravi dio vašeg programa mršavljenja, koji uključuje kontroliranu prehranu i tjelovježbu.

An extensive questionnaire generated responses from more than 200 U.S. Herbalife Independent Distributors about their weight-loss programs and results. They reported weight loss ranging from 4 pounds to 167 pounds and a reduced body mass index (BMI) of 1.5 points to 24.1 points, suggesting that consumption of Herbalife® products is associated with weight loss and improvement in BMI in those ranges.

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