Alternative Baking Company

Are you a cookie lover?  Then have I got a cookie for you.  If you haven't yet, you've got to try the cookies made by Alternative Baking Company, Inc.

 

All their cookies are vegan, which means they are made without eggs, honey, milk, or butter — but I tell you, you wouldn't know it unless I told you.  Since the cookies contain no animal products, they are also cholesterol free.  Even though it is a vegan cookie, it is still a cookie with fat and a considerable amount of calories.

Alternative Baking Company uses no artificial ingredients, refined sugars, hydrogenated oils, or preservatives.  The cookies are made with organic wheat flour, but they also make wheat free cookies using organic barley flour.

Check out the multitude of flavors:  Explosive Espresso Chip, Peanut Butter Persuasion, Phenomenal Pumpkin Spike, and Outrageous Oatmeal Raisin.  My two favorites happen to be wheat free — Mac the Chip (made with chocolate chips and whole macadamia nuts) and Snickerdoodle (delightfully cinnamon flavored).

Want to see the nutritional breakdown for one of these cookies?  Then

Serving Size:  1/2 a cookie
Calories:  250
Total Fat:  10g
Saturated Fat:  4g
Cholesterol:  0mg
Sodium:  200mg
Carbs:  35g
Fiber:  3g
Sugar:  20g
Protein:  4g

 

So really it is the breakdown for 1/2 a cookie!!!  The Alternative Baking Company has faith in you that you can eat just half a cookie.  These cookies will satisfy your sweet cravings and they are made with ingredients you trust and have heard of (unlike other cookies).

Fit's Tips:  Look for them at your favorite health food store.  Can't find them?  You can order them directly from the Alternative Baking Company website.

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Posted by Richard J. Wood on Saturday 25 February 2017
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